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The historian Marcia Chatelain talks about her Pulitzer Prize-winning book about McDonald’s and its complex relationships with Black franchise owners, workers, and communities. (article)
The food-and-drink writer picks three cocktails to toast the reopening world, and mixes them on a very hot roof. Plus, the perilous future of girls’ education in Afghanistan. (episode)
The militants brutally oppose the education of girls. The founder of School of Leadership Afghanistan anxiously watches their resurgence, hoping that Kabul remains safe.
The historian Marcia Chatelain talks about her Pulitzer Prize-winning book about McDonald’s and its complex relationships with Black franchise owners, workers, and communities.
The food writer picks three cocktails to toast the reopening world, and mixes them on her colleague Michael Schulman’s baking hot roof.